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LHR

The Vinery

  • T2 Departures
  • Bar
  • turnaround Created with Sketch. Closed

Menu

Kids

12:00 AM to 11:59 PM

Scrambled Eggs on Toast

Free-range scrambled eggs on a Paul Rhodes seeded sourdough toast.

£6.50
Berry Yoghurt

Greek style yoghurt topped with strawberries, raspberries, blueberries and finished with maple syrup.

£6.50
Croissant with Preserves

Paul Rhodes all butter croissant with Netherend butter and Tiptree preserves.

£6.50
Croissant with Nutella

Paul Rhodes all butter croissant with Nutella.

£6.50
Ham & Cheese on Toast

Wiltshire cured ham, Sussex Charmer Cheddar cheese and Bechamel sauce on a Paul Rhodes seeded sourdough toast

£8.00
Cheese & Tomato on Toast

Sunblushed tomatoes, Sussex Charmer Cheddar cheese and Bechamel sauce on a Paul Rhodes seeded sourdough toast

£8.00
Chicken & Cheddar Salad

Marinated char-grilled chicken, cos lettuce, tomatoes, cucumber, Sussex Charmer Cheddar cheese and classic Caesar dressing

£8.00
Speciality Platters

12:00 AM to 11:00 AM

The Vinery Continental (1086 kcals)

Paul Rhodes all butter croissant and seeded sourdough toast served with Netherend butter and Tiptree preserves, alongside a medley of Coppa, Salami and Proscuitto di Parma, Sussex Charmer cheddar and accompanied by a bowl of Greek-style yoghurt topped with fresh berries.

£20.00
The Garden Continental (1132 kcals)

Paul Rhodes all butter croissant and seeded sourdough toast served with Netherend butter and Tiptree reserves, sun-blushed and heritage tomatoes, cream cheese, chimichurri, Sussex Charmer cheddar, smashed avocado with crushed chilli flakes and Greek-style yoghurt topped with fresh berries.

£18.50